Ancient Grains in Modern Soils

Submitted by Anonymous on Sat, 05/25/2024 - 01:17

aw_deep_link:

https://www.awin1.com/pclick.php?p=37882202338&a=718345&m=3787

aw_product_id:

37882202338

merchant_image_url:

merchant_category:

Books

search_price:

128.00

book_author_name:

Raymond Cooper

book_type:

Paperback

publisher:

DEStech Publications, Inc

published_date:

30/04/2022

isbn:

9781605955599

Merchant Product Cat path:

Books > Science, Technology & Medicine > Technology, engineering & agriculture > Agriculture & farming > Agronomy & crop production

specifications:

Raymond Cooper|Paperback|DEStech Publications, Inc|30/04/2022

Merchant Product Id:

9781605955599

Book Description:

This comprehensive volume has been written by international experts on the cultivation, properties, and use of ancient grains, pseudo-grains, and rice in modern agriculture and consumption.The chapters focus on unique properties including genetics and hybrids, phytochemicals, and implications for milling and baking.

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Science, Technology & Medicine